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Reading: Food Label Reading – Basic 1 English Lesson Note (Third Term)

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Subject
English Studies
Class
Basic 1
Term
Third Term
Topic
Reading: Food Label Reading
Order
Topic 32 of 37 this term
Reading time
1 min

Common Food Labels:

Good Foods:

  • RICE – main food, gives energy

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  • BREAD – made from wheat

  • MILK – drink for strong bones

  • FRUIT – sweet and healthy

  • MEAT – protein for muscles

Warning Labels:

  • NOT FOR EATING – do not eat this
  • KEEP AWAY FROM CHILDREN – dangerous
  • FOR ADULTS ONLY – not for children

Exercise 6: Read and match labels to meaning:

  • RICE → do not eat this
  • NOT FOR EATING → main food
  • FRUIT → sweet and healthy
  • KEEP AWAY → not for children

Exercise 7: What do these labels mean?

  1. MILK → _____
  2. NOT FOR EATING → _____
  3. BREAD → _____

Exercise 8: Complete the food labels:

  1. R_C_ (RICE)
  2. M_L_ (MILK)
  3. BR_A_ (BREAD)
  4. FR_I_ (FRUIT)

This term's English Studies topics

Basic 1 Third Term · 37 topics

  1. Reading: Label Reading
  2. Phonics: Pronunciation Practice IV
  3. Structure: Nouns and Pronouns
  4. Phonics: What I Can Eat and Cannot Eat
  5. Vocabulary: New Words VI
  6. Reading: Food Label Reading
  7. Structure: Singular and Plural
  8. Phonics: What I Can Eat and Cannot Eat
  9. Vocabulary: New Words (Set 2)
  10. Structure: Use of Articles ‘A’ and ‘An’
  11. Reading: Food Label Reading
See all 37 Basic 1 Third Term English Studies topics →
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