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Alkanoic Acids/Carboxylic Acid – SS3 Chemistry Lesson Note (First Term)

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Lesson note at a glance

Subject
Chemistry
Class
SS3
Term
First Term
Topic
Alkanoic Acids/Carboxylic Acid
Order
Topic 1 of 10 this term
Reading time
8 min

Alkanoic acids (carboxylic acids) are organic compounds that contain the carboxyl functional group, -COOH, with the general molecular formula CnH2n+1COOH.

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  • Occurrence: they occur in nature as free acids and in fats and oils.
  • Esters: they react with alkanols to form alkanoates (esters), which give flowers their smell and fruits their flavour.

Behavioural objectives

By the end of the lesson, students should be able to:

  1. state the general molecular formula and functional group of alkanoic acids and name their natural sources;
  2. describe the general properties of alkanoic acids;
  3. describe the laboratory preparation of ethanoic acid and of ethyl ethanoate;
  4. write equations for the reactions of ethanoic acid as an acid, in esterification and in reduction;
  5. state the general formula, naming, reactions and uses of alkanoates (esters).

What are alkanoic acids?

Alkanoic acids are organic acids whose molecules contain the -COOH group, and the monocarboxylic ones have the formula CnH2n+1COOH.

  • General formula: CnH2n+1COOH, where n starts from 0.
  • Functional group: -COOH, the carboxyl group.
  • Naming: the “-e” of the alkane name is replaced with “-oic acid”.

What are the first four alkanoic acids?

Formula Systematic name Common name
HCOOH Methanoic acid Formic acid
CH3COOH Ethanoic acid Acetic acid
C2H5COOH Propanoic acid Propionic acid
C3H7COOH Butanoic acid Butyric acid

What are the general properties of monocarboxylic acids?

Their physical properties change regularly as the number of carbon atoms increases.

  • Acids with 1 to 3 carbon atoms: colourless liquids with a sharp odour of vinegar.
  • Acids with 4 to 8 carbon atoms: unpleasant odour, while the higher members are colourless and odourless.
  • Boiling point and viscosity: both increase regularly as the relative molecular mass increases.
  • Branching: among isomeric acids, the boiling point falls as branching increases, because surface area and intermolecular attraction decrease.
  • Comparison with alkanols: the boiling point of an alkanoic acid is much higher than that of the corresponding alkanol.

What are the natural sources of alkanoic acids?

Aliphatic carboxylic acids occur in nature as free acids or in the form of fats and oils.

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  • Methanoic acid: injected by ants, bees and wasps when they sting, causing pain and irritation.
  • Ethanoic acid: present in vinegar.
  • Butanoic acid: found in human sweat.
  • Citric acid: found in lemon.
  • Palmitic acid: found in palm fruits.
  • Lactic acid: found in sour milk.

How are alkanoic acids prepared in the laboratory?

Alkanoic acids are prepared in the laboratory by oxidising primary alkanols, among other methods.

  • Oxidation of primary alkanols: a primary alkanol is oxidised first to an alkanal and then to the acid.
  • Hydrolysis of esters in acid media: the ester splits into the acid and the alkanol.
  • Distillation of anhydrous sodium ethanoate with conc. H2SO4: the stronger acid displaces ethanoic acid, which distils over.

How is ethanoic acid prepared by oxidation of ethanol?

Ethanol is refluxed with an acidified oxidising agent, either KMnO4 or K2Cr2O7.

Procedure

  1. Add 30 cm3 of H2SO4 to 20 cm3 of water. Stir continually and allow to cool.
  2. Dissolve 70 g of K2Cr2O7 in the cooled acid and place the solution in a round-bottomed flask.
  3. Mix 40 cm3 of ethanol with 20 cm3 of water, place the mixture in a dropping funnel and set up the apparatus for reflux.
  4. Reflux the mixture (acidified K2Cr2O7 and ethanol) as the ethanol is added from the dropping funnel.
  5. When all the ethanol has been added, continue to reflux the mixture.
  6. Rearrange the apparatus for distillation and collect the distillate, which contains ethanoic acid.

Equations

CH3CH2OH + [O] → CH3CHO + H2O

CH3CHO + [O] → CH3COOH

Notes

  • All-glass apparatus: hot CH3COOH vapours attack cork and rubber stoppers.
  • Acid used: H2SO4 is used to acidify. HCl is not used because it is volatile and can itself be oxidised.
  • Amount of oxidising agent: it is needed in larger amount than the ethanol for complete oxidation.
  • Industrial method: ethyne is converted to ethanal using mercury(II) tetraoxosulphate(VI) as catalyst, and the ethanal is oxidised to ethanoic acid.
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What are the chemical reactions of alkanoic acids?

The carboxyl group (-COOH) is responsible for the high reactivity of alkanoic acids, and ethanoic acid is used here as the typical example.

What are the reactions of ethanoic acid as an acid?

  1. Ionisation in water: it ionises slightly to give hydronium ions.

CH3COOH + H2O ⇌ CH3COO– + H3O+

  1. With metals: it liberates hydrogen from strongly electropositive metals.

2CH3COOH + 2Na → 2CH3COONa + H2

  1. With bases: it neutralises a base to form a salt and water.

CH3COOH + NaOH → CH3COONa + H2O

  1. With carbonates: it liberates carbon(IV) oxide.

2CH3COOH + Na2CO3 → 2CH3COONa + H2O + CO2

What is esterification?

Esterification is the reaction of a carboxylic acid with an alkanol, in the presence of conc. H2SO4, to form an ester and water.

  • Catalyst: conc. H2SO4.
  • Products: an ester and water only.
  • Reversibility: the reaction is reversible.
  • Observation: a fruity or fragrant smell of the ester is noticed.

CH3COOH + CH3CH2OH ⇌ CH3COOCH2CH3 + H2O

The ester formed is ethyl ethanoate.

CH3COOH+ CH3CH2OHconc. H2SO4+ H2OCH3COOCH2CH3ethanoic acid (-COOH)ethyl ethanoate (-COOR1)
Esterification: ethanoic acid reacts with ethanol to form the ester ethyl ethanoate and water (reversible).

How are alkanoic acids reduced?

Alkanoic acids are reduced to primary alkanols by lithium tetrahydridoaluminate, LiAlH4, a reducing agent that supplies hydrogen.

CH3COOH + 4[H] → CH3CH2OH + H2O

What are the uses of ethanoic acid?

Ethanoic acid is used as a solvent, as a food preservative and as a raw material for many products.

  • Solvent: an important organic solvent.
  • Food industry: vinegar, for preserving and flavouring food.
  • Rubber: coagulating rubber latex.
  • Vinyl ethanoate (vinyl acetate): used in vinyl resins.
  • Ethanoic anhydride: used in making aspirin.
  • Cellulose acetate: used in packing, in varnishes and in cigarette filter tips.
  • Synthetic fibres: used in making rayon and artificial silk.

What are alkanoates?

Alkanoates are esters formed when the ionisable hydrogen of an alkanoic acid is replaced by an alkyl group.

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  • Fats and oils: animal and vegetable fats and oils are esters with high relative molecular masses.
  • Simple esters: present in the fruits of plants, they give flowers their natural sweet smell and fruits their flavour.

What flavours do some esters give?

Ester Flavour
Ethyl butanoate Pineapple
Pentyl ethanoate Banana
Octyl ethanoate Orange

What is the general molecular formula of alkanoates?

The general molecular formula of alkanoates is CnH2nO2, where n = 2, 3, 4 and so on.

  • Representation: RCOOR1.
  • R: the alkyl group of the acid.
  • R1: the alkyl group that replaces the ionisable H atom of the acid.
  • Functional group: -COOR1.
  • Saturated esters: when R and R1 are both saturated, the esters are simply alkanoates.

How are alkanoates named?

In the systematic name, the alkanol part (R1) is named first as an alkyl group, followed by the acid part (RCOO-) named as an alkanoate.

C2H5OH + CH3COOH ⇌ CH3COOC2H5 + H2O

  • Example: ethanol + ethanoic acid gives ethyl ethanoate + water.

How is ethyl ethanoate prepared in the laboratory?

Ethyl ethanoate is prepared by the esterification of glacial ethanoic acid with ethanol in the presence of conc. H2SO4.

Procedure

  1. Add about 10 drops of conc. H2SO4 to about 2 cm3 of glacial ethanoic acid in a dry test tube.
  2. Mix well, add 4 cm3 of ethanol and mix again.
  3. Warm the mixture in water for about 25 minutes.
  4. Pour the mixture into a beaker partially filled with sodium chloride or calcium chloride solution.
  5. Observe the ethyl ethanoate floating on the mixture as oil globules.

C2H5OH + CH3COOH ⇌ CH3COOC2H5 + H2O

What are the reactions of alkanoates?

Alkanoates are generally unreactive and undergo few reactions.

Hydrolysis

Hydrolysis is the reverse of esterification, and it produces the component acid and alkanol.

  • With water alone: the reaction is extremely slow.
  • With a catalyst: H+ or OH– (a dilute acid or alkali) speeds it up.
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CH3COOC2H5 + H2O ⇌ CH3COOH + C2H5OH

  • With an alkali: the acid formed reacts at once to give the sodium salt of the acid.

CH3COOC2H5 + NaOH → CH3COONa + C2H5OH

Alkaline hydrolysis

Alkaline hydrolysis is the hydrolysis of an ester with an alkali, and it is not reversible.

  • Soap making: when the ester is a fat or oil, the reaction forms soap.

Ammonolysis

Ammonolysis is the reaction of an ester with ammonia.

  • Products: ethyl ethanoate reacts with aqueous ammonia to give ethanamide and ethanol.

CH3COOC2H5 + NH3 → CH3CONH2 + C2H5OH

What are the uses of esters?

Esters are used as solvents, in perfumes and as food flavours.

  • Solvents: for cellulose nitrate and quick-drying substances.
  • Perfumes and cosmetics: for their pleasant smell.
  • Food: as artificial flavouring.

Evaluation

  1. State the general molecular formula and the functional group of monocarboxylic acids.
  2. Name two oxidising agents used to prepare ethanoic acid from ethanol, and write the two equations for the oxidation.
  3. Write the equation for the reaction between ethanoic acid and ethanol, and name the ester formed.
  4. State two reactions of ethyl ethanoate.
  5. State two uses of esters.

Assignment

Ethanoic acid reacts with both sodium hydroxide and ethanol. Do the following:

  1. Write the equation for each reaction.
  2. Classify the products of each reaction.
  3. Write the structural formula of ethyl ethanoate and of propyl ethanoate.

This term's Chemistry topics

SS3 First Term · 10 topics

  1. Alkanoic Acids/Carboxylic Acid
  2. Fats and Oils
  3. Soaps
  4. Amino Acids
  5. Polymers, Giants and Macro Molecules
  6. Polymers, Giants and Macro Molecules II
  7. Metals and Their Compounds
  8. Alkaline Earth Metals, Aluminium and Tins
  9. Transition Metals
  10. Alloys
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